Hollow Point Ranch and Sugarbush BBQ Sauce

Hollow Point Ranch and Sugarbush is owned and operated by Greg and Tracey Mackenzie nestled in the heart of the Ottawa Valley.

The 2021 season has started! You can find us in the sugar house daily, boiling, filtering or bottling. We are also busy making exciting maple products and filling orders.  Check out our products page for many maple products including maple butter, maple sugar, maple BBQ rub, BBQ sauce and a variety of gift baskets.

This unique blend of tomatoes, spices and a generous amount of maple syrup has become one of Hollow Point Ranch's most popular item!

It can be used as a marinade, for basting chicken, on meats on the BBQ, pulled pork or just as a dipping sauce.

Ingredients:

Maple syrup, tomato sauce, tomato paste, molasses, liquid smoke, garlic powder, onion powder, warchestershire sauce, dijion mustard, and apple cider vinegar